11 Tips for a Low Waste Kitchen

Sustainable change starts in your inbox! We round up the stories, snacks, and ideas that delight and inspire us each week and deliver them fresh to you every Friday morning.

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Recipes
Living
Culture
CLC Weekly
Work With Us

Recipes
Living
Culture
CLC Weekly
Work With Us

Recipes

Select Category

All Recipes
Videos
Breakfast
Salads
Soups
Sides
Dips + Spreads
Sweet Things
Snacks
Drinks
How-to’s

Choose Category

All Recipes
Videos
Breakfast
Salads
Soups
Sides
Dips + Spreads
Sweet Things
Snacks
Drinks
How-to’s

Creamy + bright beet root soup

How to make crispy vegan latkes

Winter grain + roasted broccoli salad with orange shallot vinaigrette

Ginger tahini roasted squash + broccoli bowl

buddha bowl with mix of winter vegetables, brown rice, and black beans

The Closed Loop Weekly Newsletter

Stay in the loop! Every Friday we send out the latest happening in the plant-based, low waste food space. Ideas to get you started and stay inspired. Don’t miss out!

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Plant-based, low waste.

Closed Loop Cooking is here to help you reduce food waste and single-use kitchen items. You’ll find minimal waste, plant-based recipes, how-to’s, guides, and stories for your low impact kitchen! Let’s have a meal, let’s close the loop.

Recipes
Living
Culture
CLC Weekly
Work With Us

11 Tips for a Low Waste Kitchen

Recipes

Creamy + bright beet root soup

How to make crispy vegan latkes

Vegan apple stuffing

Winter grain + roasted broccoli salad with orange shallot vinaigrette

Ginger tahini roasted squash + broccoli bowl

Use-it-up roasted buddha bowl

The Closed Loop Weekly Newsletter

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