{"id":23061,"date":"2020-01-03T23:41:46","date_gmt":"2020-01-04T07:41:46","guid":{"rendered":"https:\/\/closedloopcooking.flywheelsites.com\/?p=23061"},"modified":"2021-03-09T11:54:21","modified_gmt":"2021-03-09T19:54:21","slug":"cast-iron-skillet-bread","status":"publish","type":"post","link":"https:\/\/closedloopcooking.com\/cast-iron-skillet-bread\/","title":{"rendered":"Cast iron skillet bread"},"content":{"rendered":"\n<p>This recipe uses active dry yeast to leaven the bread which usually comes in a reusable glass container as opposed to instant yeast packets. It\u2019s an easy switch to make and just adds a small, simple step to activate the yeast. We\u2019re reducing waste wherever we can! So worth it for this tasty, low impact homemade bread. You can add in aromatics like rosemary for more of a savory loaf (check out the video below) or keep it plain for those necessary PB&amp;J\u2019s. (Who doesn\u2019t love a PB&amp;J with homemade bread? Try to tell me otherwise.)<\/p>\n\n\n\n<div class=\"wp-block-columns is-layout-flex wp-container-core-columns-layout-1 wp-block-columns-is-layout-flex\">\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image alignfull size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6154-819x1024.jpg\" alt=\"finex cast iron skillet bread\" class=\"wp-image-23064\" srcset=\"https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6154-819x1024.jpg 819w, https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6154-240x300.jpg 240w, https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6154.jpg 1599w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/div>\n\n\n\n<div class=\"wp-block-column is-layout-flow wp-block-column-is-layout-flow\">\n<figure class=\"wp-block-image alignfull size-large\"><img decoding=\"async\" width=\"819\" height=\"1024\" src=\"https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6149-819x1024.jpg\" alt=\"finex cast iron skillet bread\" class=\"wp-image-23063\" srcset=\"https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6149-819x1024.jpg 819w, https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6149-240x300.jpg 240w, https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6149-840x1050.jpg 840w, https:\/\/closedloopcooking.com\/wp-content\/uploads\/finex_bread-6149.jpg 1728w\" sizes=\"(max-width: 819px) 100vw, 819px\" \/><\/figure>\n<\/div>\n<\/div>\n\n\n\n<p>You can prepare the dough before bed and leave to rise overnight, popping it in the oven just 30 minutes before you serve it\u2013could not be easier! The most important step to remember is preheating your oven with your cast iron inside, so when you add in the dough it will immediately start baking. Bread trade secrets, y\u2019all. You too can whip up a zero-waste bread with your cast iron like a pro!<\/p>\n\n\n\n<p>Did you try out this recipe? Let us know how it goes! #closedloopcooking<\/p>\n\n\n\n<p><em>Stay hungry,<\/em><br>Hawnuh Lee<br>Closed Loop Cooking<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Simple, delicious homemade bread that&#8217;s package free and plastic free! You can put your cast iron to work!<\/p>\n","protected":false},"author":2,"featured_media":23063,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_seopress_robots_primary_cat":"none","_seopress_titles_title":"Cast iron skillet bread | Closed Loop Cooking","_seopress_titles_desc":"Simple, delicious homemade bread that&#039;s package free and plastic free! You can put your cast iron to work!","_seopress_robots_index":"","footnotes":""},"categories":[266,364],"tags":[371,512,513,264],"acf":[],"_links":{"self":[{"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/posts\/23061"}],"collection":[{"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/comments?post=23061"}],"version-history":[{"count":0,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/posts\/23061\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/media\/23063"}],"wp:attachment":[{"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/media?parent=23061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/categories?post=23061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/closedloopcooking.com\/wp-json\/wp\/v2\/tags?post=23061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}