Living

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Your proper produce storage guide

Even in non-pandemic circumstances, thoughtful produce storage is a great practice to get into. It prevents food waste, saves money, and hopefully helps you avoid the dreaded slimy lettuce or fuzzy berries chilling insidiously behind your condiments.

May 11, 2020 | by Maia Welbel

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4 common baking substitutions to rely on

Let’s remove the outmoded understanding of baking as a practice reserved for rule-abiding perfectionists. Baking can be expressive and experimental.

April 15, 2020 | by Maia Welbel

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Eating Local: How to get started with a CSA and where to sign up in Portland, OR

CSAs are a great way to eat local and support the farmers in your community and in my opinion, are the best way to get quality food while keeping a low footprint.

April 4, 2020 | by Kaitlyn Chock

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Process + pantry with founder, Hawnuh Lee

Hawnuh Lee is the founder / general food person behind Closed Loop Cooking. She’s kicking off our latest series with a quick look into process and pantry. Let’s get into it.

April 2, 2020 | by Hawnuh Lee

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What to stock your plant-based pantry with (vegan approved!)

Simple pantry staples can help you be prepared any time of the year.

March 15, 2020 | by Hawnuh Lee

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How to make a low waste shopping kit

Having your low waste / zero waste kit on your person will come in handy more often than you think.

March 9, 2020 | by Hawnuh Lee

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7 low waste swaps for plastic wrap

There are better low waste alternatives to using plastic wrap to keep your food fresh!

March 3, 2020 | by Hawnuh Lee

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Low waste self love

Let’s celebrate this Valentine’s Day with some important self care reminders we can keep up with everyday of the year.

February 14, 2020 | by Sara Weinreb

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New year, new low impact intentions

We’re back with our quarterly series from Moji Igun of Blue Daisi Consulting. Moji is taking us through easy to navigate steps for maintaining low waste habits.

January 9, 2020 | by Moji Igun

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Trash Talk – Forming low waste habits

Forming a new habit can be challenging. No matter what habit you are attempting to form, it will take consistent effort and willpower. Let’s talk systems.

October 11, 2019 | by Moji Igun

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Real food to reduce food waste

One of the ways we can reduce our environmental impact is by consuming plants in their whole form. We can make big changes in our everyday choices.

May 31, 2019 | by Rachel Wood

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Setting intentions for sustainable, mindful eating

Setting intentions will help us mindfully reduce our waste, one paper towel at a time. The aim here is to create mindfulness that will help us make manageable changes over time.

January 13, 2019 | by Hawnuh Lee