Hawnuh Lee

persimmon pudding

Creamy chocolate persimmon pudding

This rich, fiber packed dessert uses only two main ingredients for a creamy, healthy sweet pudding.

December 6, 2024 | by Hawnuh Lee

granola in a bowl with oat milk and blueberries

The best bulk bin granola

Enjoy this crunchy, delicious, and package-free granola. Refined sugar free and a great plant-based snack, anytime of day.

December 3, 2024 | by Hawnuh Lee

sunflower seed butter

Cinnamon maple sunflower seed butter

A simple vegan, nut-free spread using toasted sunflower seeds, cinnamon, and maple syrup that’s absolutely delicious! Not to mention refined sugar free and package / plastic free! A plant-based, low waste treat you can feel good eating everyday.

December 2, 2024 | by Hawnuh Lee

broken lasagna noodle soup

Broken lasagna noodle soup

This delicious, 30 minute broken lasagna noodle soup is a great use-it-up recipe making the most of the leftover produce and noodles you have on hand.

November 30, 2024 | by Hawnuh Lee

overhead view of pecan date bark

Pecan date cardamom bark

This decadent pecan date cardamom bark has no added sugar and is a wonderful, healthy addition to your holiday (or any day) table.

November 27, 2024 | by Hawnuh Lee

apple chai cider

Fall apple chai cider

A seasonal stovetop delight, this apple chai spice is an herbal fall favorite.

November 26, 2024 | by Hawnuh Lee

scooping out apple stuffing from the pan

Vegan apple stuffing

This vegan apple stuffing is a sure win at your Thanksgiving or holiday table. Using leftover bread and hearty lentils it’s a great low waste, big taste recipe.

November 24, 2024 | by Hawnuh Lee

cranberry sauce mixture

Plant-based Thanksgiving round up

Sharing ideas and inspiration for your holiday spread. And, if you have a question, consider my DMs open for the Thanksgiving hotline!

November 21, 2024 | by Hawnuh Lee

lasagna overhead view

Miso mushroom + kale lasagna with lemony tofu ricotta

Miso mushrooms, kale and lemony tofu ricotta pack this noodle stack with flavor.

November 20, 2024 | by Hawnuh Lee

brown rice risotto with fennel fronds

Sage, fennel, and white bean brown rice risotto

Making the most of seasonal produce and favorite fall flavors, this recipe is a nourishing and cozy dinner option.

November 20, 2024 | by Hawnuh Lee

ginger pomegranate mocktail overhead view

Ginger pomegranate lime mocktail

This ginger pomegranate lime mocktail is a great non alcoholic beverage that’s packed with flavor.

November 20, 2024 | by Hawnuh Lee

ginger simple syrup

How to make ginger simple syrup

Making your own ginger simple syrup is an easy way to spice up your drink game.

November 20, 2024 | by Hawnuh Lee